This Wild Season

Sharing what I'm learning in the kitchen as well as outside of it.

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Summer Supper Collaboration

August 28, 2015 by Asharae 4 Comments

A few weeks ago I had the opportunity to collaborate with three fabulous local bloggers (Susannah at Feast + West, Katie at Twin Stripe, and Julia at Tag & Tibby) on a fun summer suppers project. We chatted and brainstormed for several weeks to create a menu full of in-season fruits and veggies, gather decor to accomplish our vision, and create a vibe that would be perfect for an end-of-summer celebration.

It was so fun to work with these three talented women, each of them bringing their own vision and creativity to our collaboration. And a huge thank you to Susannah’s aunt and uncle for letting us play in their gorgeous backyard! Enjoy this little sneak peek at our summer supper collaboration and be sure to check out the menu I hand lettered below for a list of the recipes that will be hitting our blogs next week! Follow along here and with Feast + West, Twin Stripe, and Tag & Tibby for more photos, DIYs, and recipes over the following week!

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Appetizer

Smoked Salmon and Cucumber Bites // Twin Stripe

Entree

Bader Hill Farm Citrus Herb Roasted Chicken

Sides

Cathead Biscuits // Feast + West

Grilled Mexican Corn // Feast + West

Mojito Melon Salad // This Wild Season

Heirloom Tomato Caprese Salad // Tag & Tibby

Drinks

Honey Lavender Gin + Tonics // Twin Stripe

Watermelon Orange Margarita Punch // Feast + West

Dessert

Oatmeal Peach Crisp // Tag & Tibby

Filed Under: Personal

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Hello there!

My name is Asharae. I’m a photographer by trade, wife to an amazing man, and mama to three little ones. I am passionate about creating good food, sharing meaningful conversation around the table, trying new things, and encouraging others to do the same.

Welcome to This Wild Season! This is a place for sharing what I’m learning in the kitchen and outside of it. Most of all, it is a challenge to myself and to you to slow down, be present in the moment, and re-learn how to savor food and conversation around the table.

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